Showing posts with label Technology. Show all posts
Showing posts with label Technology. Show all posts
Wednesday, 15 October 2014
Technology
How we use Technology at home and in our community.
Thursday, 25 September 2014
Fried Rice
Here is my presentation I did with Willy. Compliments to Food Technology!
Friday, 29 August 2014
Pizza !!!!! Yum!!!!
PIZZA
Ingredients: Flour, Lemonade, Tinned Spaghetti, Tinned Pineapple Pieces, Ham & Cheese, Cooking Oil Spray, Salt, Red Onion
Equipment: Mixing Bowl, Measuring Cup, Wooden Spoon,
Measuring Spoon, Tablespoon, Bread Knife, Chopping Knife,
Chopping Board, Tin Opener, Grater, Baking Tray, Sieve,
Individual plates for Toppings, Rolling Pin
Method:
1. Sieve 4C flour and ½T salt into mixing bowl and create a well in the centre.
2. Gradually add 2C lemonade to the dry ingredients folding the mixture to form the dough.
3. On a lightly floured surface, knead dough into a ball and allow to rest for 10-15mins in the sun, then test using ‘touch to rise’ method.
4. Prepare toppings accordingly:
- Dice Red Onion finely
- Open and strain pineapple pieces
- Open spaghetti and cut in to smaller sizes
- Grate Cheese
- Dice Ham
(All toppings should be placed individually ready to assemble)
5. Set oven to bake 180.C
6. Roll out dough mixture to a 3cm thickness.

8. Add the remaining toppings leaving the grated cheese for last.
In Technology today we made pizzas. They are easy to make and easy to eat!!
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